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Wedding Menus
Menu No. 1
Chicken Liver Pate with Oatcakes
Cream of Minted Carrot Soup
Chicken Supreme in a Creamy Mushroom Sauce
Scottish Steak Pie
All served with Chef's Selection of Seasonal Vegetables & Potatoes
Apple Pie with Cream
Black Forest Gateau
Freshly Brewed Coffee & Chocolate Mints
£13.95
Menu No. 2
Smoked Mackerel with Oatcakes
Cream of Tomato Soup
Roast Rib of Beef with Yorkshire Pudding
Roast Turkey with Brandy Sauce & Mushrooms
All served with Chef's, Selection of Seasonal Vegetables & Potatoes
Coffee & Almond Torte
Fresh Fruit & Liqueur Cup
Freshly Brewed Coffee with Chocolate Mints
£14.95
Menu No. 3
Traditional Prawn Cocktail
Leek & Potato Soup
Roast Leg of Lamb with Minted Gravy
Poached Salmon
All served with Chef's Selection of Seasonal Vegetables & Potatoes
Home-made Sherry Trifle
Strawberry Cheesecake
Rich Chocolate Gateau
Freshly Brewed Coffee with Chocolate Mints
£15.95
Menu No. 4
Egg & Prawn Marie Rose
Traditional Scotch Broth
-Breast of Chicken with a Tarragon & White Wine Sauce
Roast Beef with Yorkshire Pudding
All served with Chef's Selection of Seasonal Vegetables & Potatoes
Tangy Lemon Cheesecake
Pear & Almond Flan
Fresh Fruit Salad
Freshly Brewed Coffee with Chocolate Mints
£16.95
Evening Buffet Menu
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Spanish
Quiche
Battered Onion Rings
Chicken Nuggets
Potato Balls
Cheese & Tomato Pizza
Potato Croquettes
Sausage Rolls
Vol au Vent
Reception Assorted Sandwiches
£3.95 per
person |
Additional items
can be added to the above, and to allow you the maximum choice we have
listed a selection of suggestions below. You may, of course, add as many
items as you wish and
each is priced on a per person basis.
Baked Potato
Mini Kebab
Cocktail Chipolatas
Vegetables with Assorted Dips
Oriental Spring Rolls
Tea/Coffee & Biscuits
Tea & Coffee
You may also wish to offer your guests a slice of your Wedding Cake
with the Buffet.
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Park
View House Hotel